papaya seed dressing June 8, 2009
Posted by marksun in dressing, vegetarian.Tags: blender, papaya seed, rice vinegar, salad, sweet onion
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Tried this today since we had a fresh papaya. Easy but you need a blender. Probably the pulp with the seeds would be fine. For the mustard I used the Coleman mustard in the yellow can.
- 2T+ fresh papaya seeds
- 1/3 cup rice vinegar
- 1/3 cup olive oil
- 1/2 small sweet onion (such as Maui), chopped
- 1 1/2 teaspoons sugar
- 1/2 teaspoon salt
- 1/2 teaspoon dry mustard
Pour into a the blender and puree. Makes nearly a cup of dressing.
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